SUIHO HONTEN

A Chinese restaurant with the atmosphere of a grown-up “hideaway”, blending a home-cooked feel with seasonal and high-quality ingredients in over 200 dishes, all at a reasonable price. In addition to the a la carte menu, original courses adapted to diner’s particular tastes are also available. Though chicken and pork are common in Chinese cooking, if you are looking for vegetarian options, their chefs will be pleased to accommodate. Since their establishment in 1986, Suiho Honten has sought to present delicious cuisine for the enjoyment of all their customers.