A chain with 6 restaurants in Hyogo Prefecture, this Ginza site has been open for 7 years. Serving beef from female Tajima cattle, including world-class Kobe beef where only 8-10 heads from every 7000 are selected. Customers can enjoy the taste of champion-grade meat.
|8F GINZA MST Bldg., 6-5-1 Ginza, Chuo-ku|
|3 min. from Ginza Sta.|
|Holidays: Open Daily|
|Languages: English and Chinese-speaking staff available. English and Traditional Chinese menus available.|
|Average Price: Lunch ¥5,000, Dinner ¥15,000|
|Website: Bifteck Kawamura|
| Other Notes: |
Vegetarian menus available
Non smoking during lunch hours.